Main Menu

To pre-order, call us at (734) 213-9800

or send an email with your order to aconnell@carlylegrill.com

Sea Scallops Dinner – $35.00

French onion soup or small salad

Seared sea scallops with roasted root vegetables and wild rice pilaf 

1/2 piece carrot cake

Prime rib dinner – $35.00

French onion soup or small salad

14oz. Prime rib with mashed potatoes 

1/2 piece carrot cake

Turkey Dinner– $22.00

French onion soup or small salad.

Juicy turkey breast, mashed potatoes and glazed green beans and carrots.

1/2 piece carrot cake.

A la carte (Entree only)

Turkey Dinner – $17.00

Prime Rib – $30.00

Sea Scallops – $30.00

Add a bottle of wine!

House Wines: Cabernet, Pinot Noir, Sauvignon Blanc, Chardonnay, Pinot
Grigio – $13.50 per bottle for Carryout Only –

Also the following are available…


2016 Cabernet Sauvignon – Avalon, Sonoma County, CA 20
2015 Cabernet Sauvignon – Justin, Paso Robles, Ca 46
2016 Merlot – Monsieur Touton, Bordeaux, Fr 22
2016 Pinot Noir – Meiomi, Monterey, CA 28
2016 Zinfandel, Boneshaker, Lodi, CA 30
2018 Malbec, Maipe, Mendoza, Arg 20
2016 Montepulciano D’Abruzzo, Stella, IT 17
2015 Unoaked Chardonnay, Dablon, Baroda, MI 25
2016 Chardonnay, Sonoma Cutrer, ‘RRR,’ Sonoma, CA 33
2016 Sauvignon Blanc, Kono Wines, Marlborough, NZ 22
2016 Pinot Grigio, Esperto, Cormons, Italy 20
2016 Riesling, St. Julian, Mi Shore, MI 20
N/V Cava, Arte Latino, Spain 17
2016 Rose, Chateau Roulerie, D’Anjou,FR 21